Association for Behavior Analysis International

The Association for Behavior Analysis International® (ABAI) is a nonprofit membership organization with the mission to contribute to the well-being of society by developing, enhancing, and supporting the growth and vitality of the science of behavior analysis through research, education, and practice.

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51st Annual Convention; Washington DC; 2025

Program by : Saturday, May 24, 2025


 

Symposium #22
Diversity submission Environmental Sustainability Through Reducing Meat Consumption: A Behavioral Economic Approach
Saturday, May 24, 2025
10:00 AM–10:50 AM
Convention Center, Street Level, 151 AB
Area: EAB; Domain: Translational
Chair: Maribel Rodriguez Perez (University of Florida)
Abstract: Behavioral economic purchase tasks that assess demand for a commodity have significant implications for decision-making and public health. However, research regarding behavioral economic purchase tasks in the context of animal product consumption (e.g., meat, diary) is severely lacking, yet holds implications for environmental sustainability and non-human animal rights efforts. Reducing, and ultimately eliminating animal product consumption is a crucial target behavior for promoting environmental sustainability and consideration of animal treatment and rights. This symposium will present initial research using hypothetical purchase tasks to assess the reinforcing value of different animal products (e.g., meat, dairy, eggs), potential effective strategies to reduce animal product consumption, and cross-price elasticity of purchasing meat and plant-based alternatives. The presenters will discuss the reliability and face validity of purchase tasks in the context of animal product consumption, the assessment of cross-price elasticity, and the effectiveness of animal welfare appeals and other strategies to reduce animal product consumption.
Instruction Level: Intermediate
Keyword(s): Behavioral Economics, Demand, Environmental Sustainability, Meat Reduction
 
Diversity submission 

Measuring Demand for Beef and Plant-Based Food on Hypothetical Purchase Tasks: Evaluating Messaging Strategies and Cross-Price Elasticity

(Applied Research)
CYNTHIA J. PIETRAS (Western Michigan University)
Abstract:

Livestock contributes significantly to greenhouse-gas emissions and deforestation, and increasing consumption of plant-based foods is a simple solution for reducing these environmental impacts. Behavioral-economic demand analyses may help evaluate interventions for increasing choice of plant-based foods. Prior studies have investigated the effects of information on consumption of plant-based meat alternatives, but the results have been mixed. The present study is using hypothetical purchase tasks to investigate: (a) The effects of messaging on demand for plant-based burgers, and (b) cross-price elasticity of plant burgers. Mturk participants who reported consuming beef were randomly assigned to a plant-burger message condition: No Message (control), Health benefits, Climate benefits, equivalent Taste, and Social Norms. Participants rated the probability of purchasing beef then plant burgers across 17 prices ($0.01-$85), and then cross-price elasticity was accessed. Preliminary results (n=84) show more elastic demand for plant than beef burgers, and that plant-burger consumption was greatest in the “Taste” message group. “Taste” and “Health” message groups show small cross-price elasticity, but other groups show no substitutability. Plant-burgers show greater purchase likelihood when they are half-price or less of meat burgers. These data are suggesting that price manipulations and certain messaging strategies may promote consumption of plant-based foods.

 
Diversity submission Hypothetical Food Purchase Tasks to Evaluate Reinforcing Value of Animal Products
(Applied Research)
MARIBEL RODRIGUEZ PEREZ (University of Florida), Shahar Almog (University of Florida), Francesca Wilkins (University of Florida), Beyonce Flowers (Binghamton University), Alexia Obrochta (Oregon State), Meredith S. Berry (University of Florida)
Abstract: Although hypothetical purchase tasks have shown important implications for decision-making, health and policy, little research has been conducted on animal product consumption which has serious implications for animal, human, and environmental health. This study assessed the reliability and face and content validity of different novel hypothetical food purchase tasks for animal products (e.g., meat, dairy, eggs). We piloted the task with 118 participants who completed a hypothetical food purchase task before and after visiting a farm sanctuary event. Overall, data were highly systematic and orderly (89%). Only a small number of nonsystematic data were observed (11%). Strong positive correlations were also observed for demand metrics (i.e., intensity, elasticity) from pre to post-test, thus demonstrating initial reliability of the purchase tasks. Initial results indicated no significant differences in demand for any animal products from pre- to post-test. These data provide evidence for the initial reliability and validity of hypothetical food purchase tasks in assessing the reinforcing value of different animal food products, highlighting the need for more effective interventions. These data have implications for reducing and eliminating animal product consumption to inform animal, human, and environmental health.
 
Diversity submission Reducing Intentions to Consume Animal Products by Sharing Rescue Animal Stories
(Applied Research)
MEREDITH S. BERRY (University of Florida), Maribel Rodriguez Perez (University of Florida), Shahar Almog (University of Florida), Francesca Wilkins (University of Florida), Lily C. Darnell (University of Florida), Erin Amerman (Critter Creek Farm Sanctuary), Christopher Amerman (Critter Creek Farm Sanctuary)
Abstract: The production of non-human animal products for human animal consumption (i.e., meat, cheese, eggs) drives severe negative consequences including extreme animal abuse and environmental exploitation. Reducing and ultimately eliminating animal product consumption is necessary to mitigate these negative outcomes. Using a within-subject design, this study aimed to evaluate whether displaying the stories of rescued animals at an Animal Sanctuary increased the likelihood of self-reported reductions in animal product consumption and adoption of a fully plant-based diet. We also evaluated whether the animal rescue stories increased feelings of ambivalence and concerns about animal welfare in food production among visitors, and relations to behavioral economic demand for animal products. The stories of the rescued animals emphasized four points: personification, the equivalence of farmed animals and companion animals, mind attribution of farmed animals, and factory farming conditions. Preliminary results showed statistically significant pre-post differences in increased likelihood of reducing meat and other animal products, adopting a fully plant-based diet, and increased feelings of ambivalence and concerns about animal welfare in food production. These data and previous research highlight that emphasizing animal welfare can be an effective strategy for reducing intended animal product consumption.
 
 
Panel #128
Diversity submission PDS: A Discussion of Recent Books on Promoting Sustainability: New Ideas From Education, Economics, and Psychology
Saturday, May 24, 2025
5:00 PM–5:50 PM
Marriott Marquis, M2 Level, Marquis Salon 7-10
Area: CSS/PCH; Domain: Theory
Chair: Rita Olla (University of Nevada, Reno)
MARK P. ALAVOSIUS (Praxis2LLC)
JONATHAN KRISPIN (Valdosta State University)
RICHARD F. RAKOS (Cleveland State University)
Abstract:

Behavior analysts working – or wanting -- to address systemic social-cultural problems need a thorough understanding of the multi-level context in which the issue is embedded, knowledge that almost always is found in disciplines other than behavior analysis. This PDS panel, sponsored by Behaviorists for Social Responsibility SIG, brings to the attention of behavior analysts three recent books of social importance, with the goal to both inform and prompt further interest in the target social problems. Each panelist will offer commentary on one book. Mark Alavosius will reflect on “The Sustainability Tales: How University Teachers Could Make the World Better” (2025) by Kerry Shephard. Jonathan Krispin will discuss “Doughnut Economics: Seven Ways to Think Like a 21st-Century Economist” (2017) by Kate Raworth. And Rich Rakos will comment on “The Weight of Nature: How a Changing Climate Changes Our Brains” (2024) by Clayton Page Aldern. Each of the panelists will present a brief overview or summary of the book’s main thesis, identify its strengths, offer critiques, and suggest links with or relevance for behavior analysis and Culturo-Behavior Science. Panelists will limit their commentary to 10-12 minutes each, leaving time for panelist interaction and audience participation.

Instruction Level: Basic
Target Audience:

The target audience is composed of behavior analysts and students in behavior analysis who, now more than ever, are aware of the importance of a multidisciplinary approach to understanding the factors that characterize and affect the functioning of the society they live in, as well as the future development of the Science of Behavior domain.

Learning Objectives: 1. Describe three concepts in behavior analytic accounts of cultural evolution that offer potential points of entry to alter contextual factors and change cultural practices towards more sustainable communities
2. Describe the seven key ways to fundamentally reframe our understanding of what economics is and does and how that can set new standards for what economic success looks like.
3. Describe the negative mental health impact of global warming on behavior and cognition, neurological health, and perception, sensing, pain, and language.
Keyword(s): Behavior science, multidisciplinarity, sustainability
 
 
Invited Paper Session #110
CE Offered: BACB/IBAO
Diversity submission Sustainability for Whom?
Sunday, May 25, 2025
11:00 AM–11:50 AM
Marriott Marquis, M2 Level, Marquis Salon 1-5
📺   Streaming Status: session is complete - recording is pending
Area: CSS/CSS; Domain: Theory
Chair: Kathryn M. Roose (Unaffiliated)
CE Instructor: Kathryn M. Roose, Ph.D.
Presenting Author: EMMANUEL Z. TOURINHO (Universidade Federal do Para / Federal University of Para)
Abstract: Sustainable development is an aspiration of global interest, based on the (late but broad) understanding that the living and consumption patterns practiced by many societies have promoted the destruction of biomes, global warming, the risk of depletion of energy and food sources, and the compromise of living conditions on all continents. There is consensus in various institutional environments about the necessary concern for the sustainability of public policies, production systems, and management systems for the multiple dimensions of daily life. However, such understanding shelter cultural practices whose consequences are sometimes negative for different social groups and for the conservation of biomes. Work in culturo-behavior science can contribute to evaluating such experiences and designing more effective sustainability practices with some chance of success in facing current challenges.
Instruction Level: Basic
Target Audience:

Basic

Learning Objectives: 1. Describe some sustainable development goals.
2. Identify circumstances in which clean/renewable energy may not meet sustainability goals.
3. Identify some possible contributions of culturo-behavior science to the analysis of sustainability issues.
 
EMMANUEL Z. TOURINHO (Universidade Federal do Para / Federal University of Para)
Emmanuel Zagury Tourinho is a Full Professor at the Federal University of Pará (UFPA), Brazil, working in the Graduate Program in Behavioral Theory and Research. He holds a PhD in Psychology (Experimental Psychology) at the University of São Paulo (1994). His research work is in the field of cultural selection, with special interest in the concurrency between operant contingencies and metacontingencies, ethical self-control, and cultural self-control. He is also interested in the analysis of complex cultural issues with the conceptual tools of behavior science.
 

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